← Lessons 04-Health and Safety Regulatory Framework

3. Management of Health and Safety at Work Regulations 1999

  • Employers and, where applicable, self-employed people must assess risks arising from their activities.
  • Risk assessments should consider machinery, substances, processes and other hazards.
  • Employers with 5 or more employees must record significant findings.
  • Records should identify significant hazards, control measures and people affected.
  • Health and safety arrangements must cover planning, organisation, control, monitoring and review.
  • Health surveillance should be used where risk indicates it is necessary.
  • Every employer must appoint a competent person; preferably an employee with sufficient knowledge and experience.
  • Suitable emergency procedures must be prepared and communicated for serious and imminent danger.
  • Employees must receive information about risks and preventative/protective measures.
  • Health and safety training is required at recruitment and when duties or operations create new risks; refresher training is recommended.
  • Temporary, fixed-term, contractor and agency workers must be informed of necessary skills/qualifications and health surveillance requirements.
  • Employees must follow safety procedures and report health and safety risks.